Chocolate

The dessert with a dark streak and a soft heart.

Beneath its glossy, caramel-kissed surface lies a pool of rich dark chocolate creme — silky, slow-melting, and irresistibly smooth.

Each spoonful is pure indulgence, wrapped in deep cocoa warmth and crowned with a soft cloud of white cream that adds just the right touch of lightness. It’s elegance with a wink — bold, luscious, and a little dangerous.

The kind of dessert that knows how to steal the spotlight… and maybe a few hearts along the way.

Each Brulae comes with our signature toppings: Bruleéd Sugar and Honeycomb Crumble.